• T.O.H. Daily Recipe - 422

    From Dave Drum@1:2320/105 to All on Thu Apr 25 16:03:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Skillet Pork Chops In Pineapple-Soy Sauce
    Categories: Pork, Vegetables, Fruits, Sauces
    Yield: 6 servings

    6 (5 oz ea) boneless pork loin
    - chops
    1/2 ts (ea) salt & pepper
    3 tb Olive oil
    2 Shallots; minced
    1 c Pineapple preserves
    1/4 c Soy sauce
    1 tb Dijon mustard
    1 bn Green onions; thin sliced

    Season pork chops with salt and pepper. In a large
    nonstick skillet, heat olive oil over medium heat. Cook
    pork chops until a thermometer reads 145o, 6-8 minutes
    on each side; remove from pan, reserving drippings.

    In same pan, saute shallots in drippings until lightly
    browned. Whisk together pineapple preserves, soy sauce
    and Dijon; add to pan. Bring to a boil. Reduce heat;
    simmer, until thickened slightly, about 5 minutes.

    Add chops back to pan, turning to coat. Sprinkle with
    sliced green onions.

    Donna Gribbins, Shelbyville, Kentucky

    Makes: 6 servings

    RECIPE FROM: https://www.tasteofhome.com

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